The Good Ways Deli is transforming into a tuckshop courtesy of Breville and its iconic jaffle maker.
Breville is celebrating 50 years of Australians' favourite snack, the jaffle, with Sydney's Good Ways Deli. From October 24 to 27 Breville will be hosting the Jaffle Tuckshop in the deli where you can indulge in a menu inspired by classic country bakeries and school canteens including bolognese with parmesan bechamel, baked beans and cheddar cheese, and mushroom and pepper. The menu will also include a sweet jaffle inspired by everyone's favourite humble apple pie.
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